دەربارە

Fruit carving is the art of serving food withbeauty. Media used are fruit, especially the rounded and has a softtexture. The tools used in fruit carving is quite simple, namely,cutter, serrated knives and toothpicks if necessary.

Fruit carving was first discovered in Thailand. In 1364, adecorator named Nang Nopamas made lamp decoration boat festivalsroyal which is routinely done during the full moon every year inDecember. He carve fruits and vegetables into flowers to ukiranyacircuit looks like a series of very beautiful lilies.