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小城市裡幽靜的餐廳

「晉太元中，武陵人，捕魚為業，緣溪行，忘路之遠近；忽逢桃花林，夾岸數百步….」，兩千多年前，有五柳先生之稱的陶淵明寫下這篇膾炙人口的夢想幻境，使讀者每每神往之！

桃花源餐廳的廚藝源自於蔣經國總統的御廚－曾政道先生，曾老先生福建福州人，民國初年師承滿清宮廷師傅，對於料理的要求與堅持自不在話下，抗戰時期隨著戴笠將軍（情報官）走遍大江南北，見識到中華料理之豐盛面貌，來台後更經歷當時美軍顧問團餐廳、嘉義明故宮餐廳、新營狀元樓餐廳、台北圓山大飯店、碧海山莊….等主廚工作，民國85年創立斗六桃花源餐廳，雖地處羊腸小巷之中，賓客卻絡繹不絕，遠近馳名。

現在曾家第二、三代也因嚮往那種悠然自得的生活，在嘉義市大雅路蘭潭水庫旁，又經營起一處寧靜雅致的餐廳，一來為了服務嘉義縣市以南廣大的鄉親，二來也希望更多的人能夠有機會細細品嚐道地中華料理，領略江浙、福州料理之精髓與創新。

70年的功夫傳承，第二代－曾光國，第三代－曾紹文、馬國為的接棒與鑽研，讓鄉親以相當經濟實惠的價格，在自然輕鬆的桃花幽境裡，一嚐中華料理的博大精深。厭倦煩忙的生活步調嗎？嚮往停下腳步輕輕鬆鬆、無拘無束的享用一道道美食嗎？走一趟桃花源，您的感覺會不一樣喔！

Small city quiet restaurant

"Jin UDL in Wuling, fishing for the industry, the margin ofriver line, forget the way the distance; Suddenly every PeachGrove, Gaan few paces ...." Two thousand years ago, there are fiveknown as Mr. Yoo Tao wrote this popular dream illusion, so thatreaders are often fascinated!

Utopia Restaurant cooking derived from the Chiang Ching-kuo'schef - Mr. Zeng Zhengdao, Mr. Zeng Lao Fuzhou, Fujian people, theearly Republican apprentice chef Manchu court, and adhere to therequirements for food self-evident, during the war with the Dai LiGeneral (intelligence officer) traveled north and south, an insightinto the rich Chinese cuisine face to Taiwan after the U.S.military advisory group more experienced restaurant, Jiayi MingImperial Palace Restaurant, New Camp Imperial House Restaurant,Grand Hotel, Taipei, sea Hill .... etc. Chef work, the Republic wasfounded 85 years Douliou paradise restaurant, although located inthe gut into the alley, but guests flocked known far and wide.

Now once home second and third generations but also because ofthe kind of longing for a leisurely life in Chiayi City, beside theYalu Lan Lake Reservoir, and operating from a quiet and elegantrestaurant, the one to serve the majority of the folks south ofChiayi counties, two to also hope that more people can have theopportunity to savor authentic Chinese cuisine, a taste of Jiangsuand Zhejiang, Fuzhou cuisine and the essence of innovation.

70 years of martial arts tradition, the second generation - ZengGuang country, the third generation - ZENG Shao-Wen, Malaysia asthe successor and study, so that folks with very affordable price,in a natural and relaxed peach quiet place where a taste of Chinesefood profound. Tired of annoying busy pace of life do? Stoppedyearning easy, unfettered access to a road dishes do? Take a tripto paradise, you will not feel like Oh!