This is the official app for Smokeys Bar nGrill. A friendly, casual diner, by people who love food, forpeople who love food, Smokeys BBQ and Grill is an exciting newentrant into Delhi foodie-sphere. Comfortable, but exciting at thesame time, it’s the sort of place to go with friends when you’relooking for heady cocktails, hearty meals and a variety ofentertainment.
The first Smokeys restaurant was founded in GK2, under the guidanceof seasoned restaurateur, Shiv Karan Singh. Located in the heart ofa populated upper-middle-class neighbourhood, the concept wassimply to create a cozy environment that was well suited to havegreat conversations, while serving authentic American BBQ, Grillsand Burgers and offering great Wine and spirit selections.
After winning great accolades Smokeys BBQ & Grill opened twomore restaurants in Gurgaon, DLF Cyber Hub and Khan Market in 2015and once again managed to charm the locals with its commitment totaste and freshness.
Inspired by the ubiquitous BBQ joints that dot the Mid-West,Smokey’s reflects the spirit of a quintessential barbequerestaurant - floors of wood and brick, but with pops of colour andartwork to give it a contemporary feel.
As the name suggests, there’s freshly barbecued meats, straight offthe grill and the stone oven right onto your plate, pizzas andenormous, heavenly burgers and sliders and hot-dogs. Carrying onthe legacy of the venue’s previous establishment, Smokey’s alsoserves some familiar favourites – The 2 pepper Steak, the John DoryFish, Chilean Pork Ribs, Pulled Pork Burger and the Herb RoastedChicken
At Smokeys, food is celebrated and there are Food Festivals,focusing on either a menu Category or specific ingredient, onthrough the year. There is the Hot Dog Festival in which Smokeysserves more than 12 hot dogs varying from the 3" slider to 10" hotdog going on to 12" hotdog. The Chicken Festival where Smokeysserves 20 dishes of chicken. A Chef Special Vegetarian Menu whichincludes burger, hotdog, sandwich and home made pasta - in allthree outlets, and there’s plenty of more options coming up likethe Pizza Festival staring on 15th November where the restaurantwill be serving more then 18 pizza including 8 veg and 10 non-vegto suit all palates and preferences.
Drinks too aren’t a mere after-thought either. Smoked cocktails(made by smoking fresh fruit), aged cocktails (using liquor agedwith spices) and molecular cocktails are all part of the thrillingdrinks menu. And that’s before we get to the wine list, whichfeatures more than 60 wines (with plenty of New and Old Worldoptions, and almost every varietal you could hope for), allextremely competitively priced. A separate shot bar (there arethree bars in all), an elevated performance space, special offersand happy hours during lunch and offers for early diners in theevening, all assure that this is a good-time spot. And that you’rein the right mood to make the most of their entertainment.
Team Smokeys has forged a reputation as one of Delhi’s top bar andgrill restaurants , assuring the freshest ingredients, the mosttalented chefs and waiting staff of the most professional standard.Smokey’s BBQ & Grill was recently awarded The Best AmericanCuisine - Popular Choice and Jury Choice Award both at “The Big FAwards 2015” and promises to only always live up to its name.
Run by Shiv Karan Singh, whose contribution to the culinary sceneincludes previously co-owning Smoke House Deli, Smoke House Grilland being a director of the Mocha chains, and his vibrant youngteam, this new restaurant comes with impressive credentials.“Smokey’s is more than a restaurant; it’s an activity space wherepeople can engage and have a great time without pinching thepockets, whilst enjoying the live music from some of the bestentertainers the city has to offer”, Singh said about his newestventure, and one visit is enough for you to know exactly what hemeans.